Overview
To enhance moistness and fresh keeping quality.
To enhance moistness and fresh keeping quality.
Cool and dry conditions 18 ± 2°C
365 days
Bag
Wheat, Wheat Products, Soy, Soy Products
Used in yeast goods at 0.2% on total flour weight.
Soy Flour, Permitted Emulsifiers (E481, E471), Enzyme, Flour Improver (E300)
Used in yeast goods at 0.2% on total flour weight.
Soy Flour, Permitted Emulsifiers (E481, E471), Enzyme, Flour Improver (E300)
No. 2, Jalan Pendamar 27/90 Seksyen 27, 40400 Shah Alam Selangor Darul Ehsan