Storage

Storage

Cool and dry conditions 18 ± 2°C

Shelf Life

Shelf Life

1 Year days

Type

Type

Bag

Allergens

Allergens

Wheat, Wheat Products

Category

Category

Uncategorised

Usage

1.0% - 2.0% calculated on flour

Nutritional Information

Type
Value
Energy (kJ)
2,080.00
Energy (Kcal)
496.00
Protein (g)
8.50
Fat (g)
32.80
Fat (of which saturates)(g)
32.10
Carbohydrate (g)
44.90
Carbohydrate (of which sugars)(g)
0.00
Sodium (mg)
686.00

Ingredients

Wheat Flour, Permitted Emulsifier (INS481, INS472e), Permitted Emulsifier (INS471), Yeast Food (INS516), Enzyme

Packaging

Code
Size
Type
Palletisation
1924-20
20 KG
Bag

Usage

1.0% - 2.0% calculated on flour

Nutritional Information

Type
Value
Energy (kJ)
2,080.00
Energy (Kcal)
496.00
Protein (g)
8.50
Fat (g)
32.80
Fat (of which saturates)(g)
32.10
Carbohydrate (g)
44.90
Carbohydrate (of which sugars)(g)
0.00
Sodium (mg)
686.00

Ingredients

Wheat Flour, Permitted Emulsifier (INS481, INS472e), Permitted Emulsifier (INS471), Yeast Food (INS516), Enzyme

Packaging

Code
Size
Type
Palletisation
1924-20
20 KG
Bag