Pettina American Brownie Mix
Overview
For the preparation of a delicious chewy chocolate flavored slice.
Pettina American Brownie Mix
Storage
Cool and dry conditions
Shelf Life
1 Year days
Type
Bag
Ingredients
Group A
Ingredient
KG
PETTINA AMERICAN BROWNIE
1.000
Eggs
0.111
Water
0.166
Total Weight: 1.277
Group B
Ingredient
KG
Walnut (Chopped)
0.111
Total Weight: 0.111
Method
1. Place Group 1 ingredients in mixing bowl.
2. Use paddle to beat on low speed for 1 minute.
3. Scrape down the mixture and beat further 2 minutes on low speed.
4. Spread batter on tray line with parchment paper and sprinkle Group 2 on top.
5. Bake at 190°C (top & bottom heat) for approximately 40 minutes.
Cara-cara
1. Masukkan bahan kumpulan 1 ke dalam mangkuk mixer.
2. Bancuh semua bahan dengan menggunakan paddle pada kelajuan rendah selama 1 minit. Sekerap adunan bahagian bawah dengan scraper.
3. Seterusnya bancuh adunan pada kelajuan rendah selama 2 minit.
4. Masukkan adunan kedalam loyang empat segi berlapik dengan kertas parchment dan taburkan kumpulan 2 di atas permukaan adunan.
5. Bakar pada suhu 190°C (suhu atas dan bawah) selama lebih kurang 40 minit.
Usage
Blend together with eggs, water and nuts then bake, cool and ice for a delicious slightly chewy chocolate slice.
Packaging
Code
Size
Type
Palletisation
3823
15 KG
Bag
Ingredients
Group A
Ingredient
KG
PETTINA AMERICAN BROWNIE
1.000
Eggs
0.111
Water
0.166
Total Weight: 1.277
Group B
Ingredient
KG
Walnut (Chopped)
0.111
Total Weight: 0.111
Method
1. Place Group 1 ingredients in mixing bowl.
2. Use paddle to beat on low speed for 1 minute.
3. Scrape down the mixture and beat further 2 minutes on low speed.
4. Spread batter on tray line with parchment paper and sprinkle Group 2 on top.
5. Bake at 190°C (top & bottom heat) for approximately 40 minutes.
Cara-cara
1. Masukkan bahan kumpulan 1 ke dalam mangkuk mixer.
2. Bancuh semua bahan dengan menggunakan paddle pada kelajuan rendah selama 1 minit. Sekerap adunan bahagian bawah dengan scraper.
3. Seterusnya bancuh adunan pada kelajuan rendah selama 2 minit.
4. Masukkan adunan kedalam loyang empat segi berlapik dengan kertas parchment dan taburkan kumpulan 2 di atas permukaan adunan.
5. Bakar pada suhu 190°C (suhu atas dan bawah) selama lebih kurang 40 minit.
Usage
Blend together with eggs, water and nuts then bake, cool and ice for a delicious slightly chewy chocolate slice.
Packaging
Code
Size
Type
Palletisation
3823
15 KG
Bag
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Products Used
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3 Product Used
