Group 1
Ingredient
KG
BAKELS BAKE STABLE CUSTARD MIX
0.100
Water
0.300
Total Weight: 0.400
1. Make a paste with Group 1 using a whisk.
2. Pour into plastic bowl and allow to set.
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Bakels Bake Stable Custard Mix
For the convenient manufacture of a baked type custard. Freeze thaw stable.
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