Group Coconut Milk Syrup
Ingredient
KG
Milk
0.390
Coconut Milk
0.390
Salt
0.001
Palm Sugar
0.100
Pandan leaves (pcs)
0.100
Total Weight: 0.981
Total Weight: 0.400
- Heat up (65°c) all ingredients (Coconut Milk Syrup) in a cooking pot then set aside to cool.
- Put all condiments in your preferred glass / bowl and pour in the syrup with some ice and it is ready to be served.
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