Group A
Ingredient
KG
Milk
0.100
Eggs
-
Butter
0.045
Salt
0.003
Cheddar Cheese
0.040
Cocoa Powder
0.020
0.200
Chocolate Chips
0.030
Total Weight: 0.438
  1. Use scrapper to mix all ingredients (A) until completely mixed well (do not need beat until fluffy). Just mix well.
  2. Put mixture into piping bag, cut the nozzle size as like straw sizes. Then pipe it onto the tray.
  3. Bake at 160°c for  20 - 25 minutes until it cooked.
Display Conditions

Display Conditions

Ambient

Category

Category

Other Products

Finished Product

Finished Product

Dessert