Group A
Ingredient
KG
0.500
Eggs
0.050
Corn flour
0.300
0.300
Lemon zest
0.010
Total Weight: 1.160
- Beat all ingredients (A) on medium speed for 1min.
- Roll it flat and use a round shape cookie cutter to cut the dough.
- Place the dough onto a baking tray and bake it at 160°c for 25mins.
- Lastly, decorate the biscuit to your desired preference and it is ready to be served.
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