Total Weight: 1.000
Total Weight: 0.750
Total Weight: 0.100
- Whisk all ingredients in (A1) on low speed for 1 min then continue to whisk on medium speed for 2 mins.
- Pour into well-greased 9” baking mold and bake at 160°c for 70 mins then set aside to cool.
- Mix all ingredients (A2) on medium speed for 2 mins.
- Melt ingredient (A3) and pour on the side of the cake to have the dripping effect and decorate to your desire preference.
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