Group A1
Ingredient
KG
0.500
Water
0.100
Eggs
0.200
Corn Oil
0.200
Total Weight: 1.000
Group A2
Ingredient
KG
0.500
0.250
Total Weight: 0.750
Group A3
Ingredient
KG
0.100
Total Weight: 0.100
  1. Whisk all ingredients in (A1) on low speed for 1 min then continue to whisk on medium speed for 2 mins.
  2. Pour into well-greased 9” baking mold and bake at 160°c for 70 mins then set aside to cool.
  3. Mix all ingredients (A2) on medium speed for 2 mins.
  4. Melt ingredient (A3) and pour on the side of the cake to have the dripping effect and decorate to your desire preference. 
Display Conditions

Display Conditions

Ambient

Finished Product

Finished Product

Cake, Cupcake, Dessert, Sweet Food, Sweet Good