Teh Tarik Layers Cake

Teh Tarik Batter

1. Whisk ingredients (Bakels Teh Tarik Moist Cake Mix, eggs, water and Ovalett Special) on high speed for 2 mins.
2. Add in oil and turn to low speed and whisk for 1 min.
3. Deposit batter into a 8" tray (650g).
4. Bake at 180°C for 15 - 20mins.

Butter Cream

1. Dissolved sugar with water and mix in unsalted butter and whisk at high speed for 10mins.
2. Add Bakels Cremello and continue to  whisk on high speed for 10 mins until it's soft and fluffy.
3. Lastly, add in Apito Vanilla Vanola and mix evenly.
4. Cut the cake into 3 parts and spread the cream on top of each layer and it is ready to be served.

• Apito Vanilla Vanola
• Bakels Cremello
• BAKELS TEH TARIK MOIST CAKE MIX
• Ovalett Special