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Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Glazes, Dips, Flans & Gels (9)
- Glazes (9)
Other Products (9)
- Base (3)
- Spread (1)
- Yeast (1)
- Shelf Life Enhancer (2)
- Other Mixes (2)
Confectionery (14)
- Confectionery Mixes (5)
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- Custard Mixes (2)
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- Bread Mixes (14)
- Bread Improvers (9)
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Cakes, Muffins & Sponge Products (45)
- Cake Stabilizer (2)
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cool 18 ± 5°C (1)
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Cool and dry conditions 15-20°C (8)
Cool and dry conditions 18 ± 2°C (81)
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max 15 °C max 65% relative humidity (1)
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