Overview
Shortening used in all types of cakes to impart softness and short eating. Also suitable for use in mock creams
Shortening used in all types of cakes to impart softness and short eating. Also suitable for use in mock creams
Cool and dry conditions 18 ± 2°C
365 days
Carton
Soy, Soy Products
Used for total shortening requirement in all types of cakes.
Hydrogenated Vegetable Fats, Vegetable Oil, Water, Salt, Emulsifiers (INS471, INS322), -, Nature Identical Colouring (INS160a), Permitted Flavouring
Used for total shortening requirement in all types of cakes.
Hydrogenated Vegetable Fats, Vegetable Oil, Water, Salt, Emulsifiers (INS471, INS322), -, Nature Identical Colouring (INS160a), Permitted Flavouring
No. 2, Jalan Pendamar 27/90 Seksyen 27, 40400 Shah Alam Selangor Darul Ehsan