Overview
For the preparation of high quality waffle.
Cool and dry conditions 18 ± 2°C
365 days
Bag
Wheat, Wheat Products, Egg, Egg Products, Milk, Milk Products
USE : WHISK
1. Pour BAKELS WAFFLE MIX, water and vegetable oil into mixing bowl and whisk for 1 minutes at low speed.
2. Scrape down the mixture.
3. Continue to whisk for 2 minutes at 2nd speed until smooth
4. Preheat waffle machine.
5. Use Bakels Sprink (pan release) spray waffle pan top and bottom.
6. Pour 11/2 ladle batter into waffle machine.
7. Cook for approximately 5 minutes or until the color turn golden brown.
Cara-cara
Gunakan : WHISK
1. Tuang BAKELS WAFFLE MIX, air dan minyak sayuran ke dalam mangkuk adunan dan whisk selama 1 minit pada kelajuan rendah.
2. Sekerap aduanan.
3. Teruskan whisk selama 2 minit pada kelajuan ke 2 hingga licin.
4. Panaskan mesin wafel.
5. Guna Bakels Sprink (pan release) spray wafel pan atas bawah.
6. Tuang 11/2 senduk adunan ke dalam mesin wafel.
7. Masak selama lebih kurang 5 minit atau sehingga warna menjadi perang keemasan.
Refer to recipe
Wheat Flour, -, -, Egg White Powder, Leavening (INS450), Leavening Agent (INS500)
USE : WHISK
1. Pour BAKELS WAFFLE MIX, water and vegetable oil into mixing bowl and whisk for 1 minutes at low speed.
2. Scrape down the mixture.
3. Continue to whisk for 2 minutes at 2nd speed until smooth
4. Preheat waffle machine.
5. Use Bakels Sprink (pan release) spray waffle pan top and bottom.
6. Pour 11/2 ladle batter into waffle machine.
7. Cook for approximately 5 minutes or until the color turn golden brown.
Cara-cara
Gunakan : WHISK
1. Tuang BAKELS WAFFLE MIX, air dan minyak sayuran ke dalam mangkuk adunan dan whisk selama 1 minit pada kelajuan rendah.
2. Sekerap aduanan.
3. Teruskan whisk selama 2 minit pada kelajuan ke 2 hingga licin.
4. Panaskan mesin wafel.
5. Guna Bakels Sprink (pan release) spray wafel pan atas bawah.
6. Tuang 11/2 senduk adunan ke dalam mesin wafel.
7. Masak selama lebih kurang 5 minit atau sehingga warna menjadi perang keemasan.
Refer to recipe
Wheat Flour, -, -, Egg White Powder, Leavening (INS450), Leavening Agent (INS500)