Storage

Clean and cool conditions 18 ± 2°C

Shelf Life

365 days

Type

Bag, Carton

Category

Bakery Mixes

Finished Product

Biscuit, Bread, Cake, Cookie, Hamburger bun

Ingredients

Group A
Ingredient
KG
BAKELS BUTTERFLY PEA MUFFIN MIX
1.000
Eggs
0.300
Water
0.200
Oil
0.300
Total Weight: 1.800

Method

1. Beat all ingredients at medium speed for 3mins.
2. Prepare muffin cup put 60g batter on each cup.
3. Bake at 210°C for 25mins and it is ready to be served

Packaging

Code
Size
Type
Palletisation
3471
1 KG x 12
Bag

Ingredients

Group A
Ingredient
KG
BAKELS BUTTERFLY PEA MUFFIN MIX
1.000
Eggs
0.300
Water
0.200
Oil
0.300
Total Weight: 1.800

Method

1. Beat all ingredients at medium speed for 3mins.
2. Prepare muffin cup put 60g batter on each cup.
3. Bake at 210°C for 25mins and it is ready to be served

Packaging

Code
Size
Type
Palletisation
3471
1 KG x 12
Bag