Overview
A range of flavor and color pastes which can be used in the preparation of mousses, bavaroises and ice cream.
COMPOUND BANANA
Storage
Clean, dry and cool conditions <20°C
Shelf Life
1080 days
Type
Foiled Packs
Usage
Mix 100g of compound in 1000ml of ice-cream, whipped cream.
Nutritional Information
Type
Value
Energy (Kcal)
273.00
Fat (g)
0.10
Fat (of which saturates)(g)
0.00
Carbohydrate (g)
67.30
Carbohydrate (of which sugars)(g)
56.00
Protein (g)
0.40
Fibre (g)
0.40
Salt (g)
0.29
Ingredients
-, Glucose Syrup, Banana Puree (20%), Banana Juice Concentrate (10%), Water, Modified Starch, Flavouring, Acid: Citric Acid, Acidity Regulator : Trisodium Citrate, Colour : Curcumin
Usage
Mix 100g of compound in 1000ml of ice-cream, whipped cream.
Nutritional Information
Type
Value
Energy (Kcal)
273.00
Fat (g)
0.10
Fat (of which saturates)(g)
0.00
Carbohydrate (g)
67.30
Carbohydrate (of which sugars)(g)
56.00
Protein (g)
0.40
Fibre (g)
0.40
Salt (g)
0.29
Ingredients
-, Glucose Syrup, Banana Puree (20%), Banana Juice Concentrate (10%), Water, Modified Starch, Flavouring, Acid: Citric Acid, Acidity Regulator : Trisodium Citrate, Colour : Curcumin
