A premium vanilla-flavoured paste designed to enhance the taste and aroma of bakery and confectionery products. It delivers a rich, creamy vanilla profile, making it ideal for cakes, cookies, pastries, fillings, creams, and a variety of dessert applications. Easy to use, it ensures consistent flavour in every creation.
Cool and dry conditions 30 ± 5°C
365 days
Jar
1. Cream Group 1 on medium speed for 3 minutes.
2. Add Group 2 by stages and cream for further 1 minutes.
3. Fold in Group 3 and mix evenly.
4. Using a star nozzle pipe cookie onto a lightly greased baking tray.
5. Bake at 190°C for approximate 13 minutes.
2% - 3% on cake batter, fondant, filling cream or ice-cream weight
1. Cream Group 1 on medium speed for 3 minutes.
2. Add Group 2 by stages and cream for further 1 minutes.
3. Fold in Group 3 and mix evenly.
4. Using a star nozzle pipe cookie onto a lightly greased baking tray.
5. Bake at 190°C for approximate 13 minutes.
2% - 3% on cake batter, fondant, filling cream or ice-cream weight
