Group A
Ingredient
KG
0.500
Eggs
0.200
Water
0.100
Corn Oil
0.200
0.020
Total Weight: 1.020
Group B
Ingredient
KG
Mix Fruits
0.500
Total Weight: 0.500
- Place all ingredients A into the a mixing bowl and beat at medium speed for 2 minutes.
- Add in ingredient B and beat on low speed or until evenly combined.
- Pour batter into the baking tray (size 9”x 9”).
- Bake on 180°C for 60 minutes and set aside to cool.
- Finally, cut to your desire size.
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